The tomato looks like a solid thing, but it's as much a liquid as a solid. The surface tension properties of the tomato are as much liquid as solid. The cell boundaries are clearly visible even where from most perspectives it will be judged as a liquid.
https://youtu.be/qm9Y3kx6hHU
Tomato Juice Cells
1 post
• Page 1 of 1
-
Don Schaeffer - Senior Member
- Posts: 6644
- Joined: Wed Jun 02, 2010 2:32 am
- Location: Winnipeg, Manitoba Canada
1 post
• Page 1 of 1
Who is online
Users browsing this forum: No registered users